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–+ servings

Air fryer frozen chicken wings

If you’ve been wondering how to cook frozen chicken wings in air fryer, come closer! This is my absolute favorite way to cook wings from fresh or frozen. Air fried frozen chicken wings are much more healthier than deep fried and gives you just about the same feel, so why not?
5 from 2 votes
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Prep Time 5 minutes
Cook Time 25 minutes
Course Appetizer
Cuisine American, British
Servings 6
Calories 204 kcal

Ingredients
  

Frozen and raw

  • 2 lbs chicken wings
  • 1 teaspoon garlic powder
  • ½ teaspoon ground black pepper
  • 1 teaspoon salt
  • 1 Tablespoon oil
  • ¾ Cup bbq sauce

Frozen and fully cooked

  • 1 Bag fully cooked frozen chicken wings

Instructions
 

For frozen and raw chicken wings

  • Place the frozen wings in the air fryer basket and set the temperature to 400°F (200°C)Air fry for 10 minutes.
  • Use kitchen tongs to transfer the wings to a bowl and drain any liquid from the air fryer basket.
  • Add oil to the wings and season with salt, black pepper, and garlic powder. Toss the wings to coat them evenly, then return them to the air fryer.
  • Bake at 400°F (200°C) for another 10 to 15 minutes or until the internal temperature reaches 165°F (74°C) Check the thickest wing for doneness.
  • Once the wings are cooked, toss them in your preferred sauce, such as barbecue sauce, honey sriracha sauce, or lemon pepper sauce. Enjoy!

Fully cooked and frozen

  • Place wings in the air fryer and set time to 400°F (200°C) for 12 to 15 minutes or until warmed through.

Nutrition

Calories: 204kcalCarbohydrates: 0.5gProtein: 15gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 3gMonounsaturated Fat: 7gTrans Fat: 0.2gCholesterol: 63mgSodium: 448mgPotassium: 136mgFiber: 0.1gSugar: 0.01gVitamin A: 121IUVitamin C: 1mgCalcium: 11mgIron: 1mg
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